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French Toast with Raw Honey

By November 4, 2022July 1st, 2023Honey Recipes
Get ready to indulge in one of the most-delicious breakfast treats of all time – French Toast with Honey. 
The Combination of crispy bread, warm cinnamon and the natural sweetness of honey creates a mouth-watering flavour and aroma that will make you feeling like you are having a breakfast at a fancy hotel. 
The recipe is easy to make and customisable to your liking, so you can try adding your own spin and enjoy a sweet explosion of flavours in every bite.  
Ingredients for 2 servings:
  • 2 large eggs
  • 250mlWhole milk
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 2 tbsp of honey (add to the mixture)
  • 1 tbsp of honey (to drizzle)
  • 3 tbsp butter ( to grease the pan)
  • Fresh berries (to serve, optional)
How to make: 
Step one: Whisk together the eggs, milk, cinnamon, nutmeg and honey. Soak the bread in the mixture, carefully turn it over, and soak the other side.
Step two: Heat 1/2 tbsp of butter in a non-stick frying pan over medium heat until foaming. Carefully lift the bread and add it to the frying pan. Fry for 2mins on each side until golden and crispy, and repeat with the remaining slices.
Step three: Serve with scattered fresh berries and drizzle with honey we used Apricot honey.